The shelf life of vinyl film is primarily determined by a.) the amount of plasticizing oils which transfer into the adhesive coating, and b.) the sensitivity of the affected adhesive to plasticizer contamination when it is fully saturated or contaminated. To some extent shelf life is dictated by product formula of film and adhesive but is also strongly affected by storage conditions at the distributor and end-user facility. A sign shop that keeps its film properly stored can expect to use it for significantly longer than the indicated shelf life with minimal risk, while an overheated or wet storage condition will invariably cause problems.
All vinyl films in the graphic market contain plasticizers which may be monomeric or polymeric, with a wide range of molecular weight. High molecular weight, polymeric plasticizers, such as those used in cast film are most stable. The grade of resin (polyvinyl chloride for the most part) and the amount of non-resin fillers, such as pigment, extensors, stabilizers also effect how much of the total plasticizer content will become mobile and the rate at which it will migrate when exposed to a given storage temperature. As one might guess, the higher the storage temperature the faster the migration and subsequent saturation (possible deadening) of adhesive.
Storage at recommended temperature and humidity will provide at least the shelf life listed in Product Information Bulletins for each product. If a product is certain to be on the shelf for an extended period before being completely consumed, it would be wise to store it in the coolest part of the facility and strive to control relative humidity near 50% within a 40% range.
Keep the product cool and dry, keep in its box if possible (this also helps with color and manufacturing batch I.D.) and don’t lay heavy rolls on their side for extended periods.
Many of these TIPS come from our customer feedback and questions so be sure to reach out to us so that we can help you and in turn help others as well! Arlon Technical Services is here for you.